Other Awesome Cuts
What's
In It?

We trim away the tough sections of the heart, leaving a dense and delicious steak. Our beef are never fed any antibiotics, hormones, or animal byproducts which makes for healthy animals and delicious offal.
Cooking Notes
This cut can be tough so we suggest that you sous vide it, or serve rare. You can also dice this cut to add to any number of dishes.