Lean Ground Beef
Our Lean Ground Beef is a delicious blend of 90% dry-aged beef and 10% fat. It's the perfect accompaniment to all your favorite dishes – healthier than full-fat options and packed with flavor. Enjoy!
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EVERYTHING. AND WE'RE PROUD OF IT
Our burger is a whole-animal grind, which means we can use more of the animal and serve you a more honest value. It’s the quality of our beef paired with the fat ratio and dry aging that makes our burger so damn flavorful.
Ground beef is very versatile. Pre-heat the pan until it's nice and hot. Add the meat and use a stiff spatula to break down the meat. Let meat cook for 7-10 minutes.