If your recipe calls for tender morsels of meat, these Tenderloin Tips are just what you need. As the name implies, Tenderloin Tips are from the ends of the Tenderloin, where the cut begins to taper. They’re just as tender as Filet Mignon, and are the perfect size and shape for stews and other recipes that call for cubed beef.
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Each 1 lb bag of Tenderloin Tips includes about 20 pieces of dry aged tenderloin ends.
Use these whenever your recipe calls for cubed beef to instantly upgrade your dish and cut down on the cooking time.