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While we’re off harvesting, dry-aging and hand-cutting your top choice, check out our Butcher’s recommendations and try something new and delicious.

You missed out on one badass cut!

Baby Back Ribs

$15 1.5-2.5 lbs / Ships Frozen

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In It?

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Baby Back Ribs come from the upper rib cage, where the ribs meet the spine. This section of ribs contains the same bones as bone-in pork chops, and has some of the most tender meat on the animal.

Ribs do best when given lots of time to cook at a low temperature; that’s why they’re so great for smoking. Give these ribs a rub down with your favorite sauce or dry-rub, set the heat to low, and hang tight.