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While we’re off harvesting, dry-aging and hand-cutting your top choice, check out our Butcher’s recommendations and try something new and delicious.

Hickory Nut Gap Pork Salami - Classico

$14 6oz / Shelf Stable

Hickory Nut Gap Classico Salami is made from pasture raised, heritage breed pork and seasoned to authentic perfection. A charcuterie staple, Classico lets the deep flavor of the pork shine, highlighted by notes of pink peppercorn. This uncured salami is gluten free, packed full of nutrients, made with clean ingredients, and contains zero grams of sugar. As always, Hickory Nut Gap meats are free from antibiotics and added hormones. 

INGREDIENTS: PASTURE RAISED PORK, SEA SALT, WINE, SPICES, CULTURED CELERY POWDER, DEXTROSE, GARLIC, LACTIC ACID STARTER CULTURE.

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